Oh and By the Way Bones, Here's Your Ass
Published Saturday, April 10, 2010 by Bones | E-mail this post
So check this out, you're too slow, you don't know what you're doing and you are holding everything up. Not in so many words and they were nice about it, but damn
bartending requires some finely tuned skills.
It's not just pouring beers for your buddies and making one for that douchebag who always wants a fancy drink. Oh no, there are tables and tips and success on the line. And I'm holding all of that up right now.
I can't wait to be faster better stronger smarter. Remembering the drinks from the round at the bar to when the server fires off their second round once seated. I look forward to the day when I can identify the wine bottles by the stamp and foil covering the cork. I want to make up my own drinks.
Machine is the restaurant. I am the cog that produces delicious beverages. But faster, please. Faster.